Participants will be entered in a raffle drawing to win Chef Pasqualina's new cookbook: Pasqualina's Table, Our Italian Family Traditions ...The Gluten-Free Way! Raffle drawing will be held at the end of the cooking class!
We are pleased to announce our partnership and very first Virtual Cooking Class with our friends at Aum Training Center, located in the heart of Boston and created to offer personal training programs of the highest caliber to help clients look and feel AUMazing!
Check them out here 👇
Learn How to Make a Traditional Neapolitan Recipe and More!
In this class, Chef Pasqualina will teach you how to prepare a favorite family dish found in the Naples region, home to some of Italy’s most famous foods. As a bonus, she will also share a favorite side dish recipe!
What You Get:
1 1/2 hour private cooking class with a holistic chef via zoom
Personalized step-by-step coaching
A delicious, authentic gourmet meal
A copy of the recipe to recreate the dish again and again and much more!
Date: February 27, 2021
Time: 6:00 PM
Cost: $20 - Discounted for Culinary Genes Followers
This class is going to be a lot of fun...
Email us at firstname.lastname@example.org and let us know if you’d like to reserve a spot for this special event!